Traditional Chinese Dumplings

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This is a unique opportunity in Canberra to learn from someone with a unique expertise in Chinese cookery. As a child, David worked in his family's Chinese restaurant in Dickson, and went on to excell as a chef in his own right, winning many awards, and working in a range of modern European fine-dining establishments. David is passionate about the cuisine of his heritage, and very keen to impart his knowledge, skills and love of traditional Chinese cooking to others.
Foodish is Canberra's Cooking School located at the Belconnen Fresh Food Markets. We provide opportunities to develop creative cooking skills in a fun and stimulating group environment.

We organise cooking classes and parties where you make wonderful food, broaden your connections, and, in the case of workplace teams, explore team dynamics.

Our qualified chefs will teach new skills as they guide and inspire you and your friends in the preparation of amazing food.

You do the cooking; we make it magic!

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  • Classes
  • Asian
  • Medium
  • Half day

Why will you love it?

  • A chef teaching all about his traditional cooking methods
  • Learn a delicious artform

What will you learn?

You will learn the art of making traditional Chinese dumplings

What will you get?

  • Skills to impress at your next dinner party
  • A delicious feast of dumplings

What do you need to know?

You will be provided with an apron, please wear closed in shoes and bring your appetite