Regional French

In this fun class the crepes of Brittany meet the cheesiness of the French Alps. Learn how to make crepes packed with delicious savoury fillings, and enjoy these with your own cheesy fondue and raclette.

See how far your fondue can stretch!

Foodish is Canberra's Cooking School located at the Belconnen Fresh Food Markets. We provide opportunities to develop creative cooking skills in a fun and stimulating group environment.

We organise cooking classes and parties where you make wonderful food, broaden your connections, and, in the case of workplace teams, explore team dynamics.

Our qualified chefs will teach new skills as they guide and inspire you and your friends in the preparation of amazing food.

You do the cooking; we make it magic!

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  • Classes
  • European
  • Medium
  • Half day

Why will you love it?

What's not to love about crepes and fondue.....

What will you learn?

Crepes and fabulous fillings
You'll be able to fondue with the best of them!

What will you get?

Everything you need to participate in the class
A delicious feast at the end
You may even get some to take home....

What do you need to know?

Everything you need will be provided.
Wear closed in shoes and bring your appetite.