Korean and Japanese BBQ and Sake
Grieving the passing of the barbecue season? Don't. Barbecue inside!
There is nothing more convivial than cooking your meal around the Korean barbecue or over coals in the Japanese hibachi. In this class we do both, making classic Korean and Japanese barbecue dishes, and serving these up with traditional dipping sauces and sides. Sake as well!
We organise cooking classes and parties where you make wonderful food, broaden your connections, and, in the case of workplace teams, explore team dynamics.
Our qualified chefs will teach new skills as they guide and inspire you and your friends in the preparation of amazing food.
You do the cooking; we make it magic!
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Yes! why not!