French Duck Cooking Class

Book Now

Cuisine de Canard Francaise

Ooh la la! A Duck cooking class that will have you feeling like you’re in Paris, withyour taste buds in heaven! Experience and learn the secrets of the culinary masters of duck cuisine - the French!

The French consider cooking a fine art, and Duck one of their most prized ingredients. In this class you will have a trés magnifique cooking experience, learning some of the celebrated favourite Duck dishes and techniques of the French with a contemporary Australian influence. We'll provide you with the skills to debone a duck and confit, cooking techniques you may not be familiar on an every day basis and teach you how to plate up to restaurant standards.

Under the careful guidance of a skilled Duck expert, gain the knowledge and confidence to create these delicious French dishes at home to impress your family and friends.

At the end of the class, relax and enjoy your meal with your newfound kitchen friends over a glass of wine around our exquisite “chef’s round table”. Bon Appetite!

Luv-a-Duck is a family owned and operated Australian business and has been established for over 45 years. The farms and processing plant are situated in the Wimmera area of Victoria. Luv-a-Duck is a vertically integrated company.

Our aim at Luv-a-Duck is to make duck easy to use and good value. The versatility of our extensive product range means there is a duck product suitable for every taste and dish.

No reviews to display.

  • Classes
  • European
  • High
  • Half day

Why will you love it?

  • You'll get to learn the tricks of cooking Duck
  • Enjoy the flavours of French Duck dishes
  • Enjoy a fantastic meal at the end of the class
  • Impress your friends at your next dinner party

  • What will you learn?

    How to make:
      • Duck Liver Parfait with Melba Toast
      • French Onion Soup with Croutons
      • Duck Leg Confit
      • Potato Fondant
      • Duck Cassoulet
      • Duck Fillet with Mushroom and Green Peppercorn Sauce
      • Duck Salad with French Beans and Duck Liver Pate
      • Duck Breast A la Orange
      • Creme Brulee

    What will you get?

    • Coffee or tea on arrival
    • Hands-On cooking class with Chef instruction
    • Sumptuous duck meal

    What do you need to know?

    Your Voucher is valid for 12 months from the date of purchase
    Plenty of free parking available on site
    Bring your passion for French food and an empty stomach.......
    Casual and comfortable clothing is recommended and preferably non-slip closed-toe flat shoes. Aprons will be provided for the duration of the class.