Duck & Wine Matching

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Duck & Brown Brothers Wine Matching

Combine your love of good wine with your passion for Duck in this hands - on gourmet cooking class. Our duck expert and wine specialist will help guide you through the perfect pairing with each dish. This class will equip you with the skills, knowledge and confidence to create masterful Duck dishes at home, matched with the perfect glass of wine.
The menu for the day is:
  • Duck and Pear Skewers with a soy glaze
  • Mini Duck rice paper rolls with coriander and peanut salsa
  • Cured and Smoked Duck with pickled grapes
  • Middle eastern style butterflied duck with preserved lemon yogurt dressing
  • Crispy Duck Lasagne
  • Slow cooked Duck legs in Plum and star anise with Celeriac and walnut gratin
  • Duck Fat Shortbread
  • Duck Fat Chocolate Mousse
Luv-a-Duck is a family owned and operated Australian business and has been established for over 45 years. The farms and processing plant are situated in the Wimmera area of Victoria. Luv-a-Duck is a vertically integrated company.

Our aim at Luv-a-Duck is to make duck easy to use and good value. The versatility of our extensive product range means there is a duck product suitable for every taste and dish.

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  • Classes
  • High
  • Half day

Why will you love it?

  • You'll get to learn the tricks of cooking Duck
  • Enjoy the flavours of a variety of Brown Brothers wines
  • Learn to match Duck dishes and wines
  • Enjoy a fantastic meal at the end of the class
  • Impress your friends at your next dinner party

  • What will you learn?

    • How to prepare a restaurant quality banquet of mouth-watering Duck dishes
    • How to cook a whole duck, duck portions, simple sauces, and accompaniments
    • How to select wines most suitable for different types of Duck dishes
    Menu:
    • Duck and Pear Skewers with a soy glaze
    • Mini Duck rice paper rolls with coriander and peanut salsa
    • Cured and Smoked Duck with pickled grapes
    • Middle eastern style butterflied duck with preserved lemon yogurt dressing
    • Crispy Duck Lasagne
    • Slow cooked Duck legs in Plum and star anise with Celeriac and walnut gratin
    • Duck Fat Shortbread
    • Duck Fat Chocolate Mousse

    What will you get?

    • Tea & coffee on arrival
    • Recipes from the day to take home
    • A sumptuous sit down Duck banquet to enjoy
    • 10% discount on Luv-a-Duck products purchased on the day
    • Tastings of Brown Brothers wines from around Australia, matched to Luv a Duck inspired dishes.
    • 3.5 hours of fun & intimate learning

    What do you need to know?

    Your Voucher is valid for 12 months from the date of purchase
    Plenty of free parking available on site
    Bring your passion for food and an empty stomach.......
    Casual and comfortable clothing is recommended and preferably non-slip closed-toe flat shoes. Aprons will be provided for the duration of the class.