Learn and be a certified Barista with Coffee School's Bartending Course.
The course will equip you with skills and knowledge to confidently start your Barista Journey - setting up and operating a bar to advanced cocktails and wine knowledge and everything in between. This also includes the Responsible Service of Alcohol (RSA) certificate to serve alcoholic beverages legally.
The Bartending Course runs for four sessions: Saturday and Sunday, 9.00am – 4.30pm (Detailed class times will be displayed with your registration.)
The course will equip you with skills and knowledge to confidently start your Barista Journey - setting up and operating a bar to advanced cocktails and wine knowledge and everything in between. This also includes the Responsible Service of Alcohol (RSA) certificate to serve alcoholic beverages legally.
The Bartending Course runs for four sessions: Saturday and Sunday, 9.00am – 4.30pm (Detailed class times will be displayed with your registration.)
Complete Hospitality Training (CHT) is a registered training organisation (RTO) ID number 3722, which meets administrative, delivery, staffing, facility, marketing, financial, quality assurance and assessment standards regulated by the Australian Skills Quality Authority (ASQA) which monitors and subjects CHT to regular external audit to verify adherence to these standards.
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Classes
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Beer and Cider
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Wine
What will you learn?
- Bar operations
- How to prepare and serve cocktails
- Advanced cocktails
- Wine knowledge and wine service
- Suggestive selling and customer service
- Opening and closing procedures
- Beer pouring and reticulation systems
- Cash handling
- Non-alcoholic beverages
What do you need to know?
- Pre-requisites
- must be 16 years of age and over at the time of course commencement
- no pre-requisite units for this course
- must be fully vaccinated against COVID-19 to attend onsite learning
